My homage to the Pioneers who planted the old vineyards of Sonoma Valley and the field blends they created. Zin for fruit, Grenache for acid and Petite for tannin create a harmonious wine great for BBQ.
My first release of Rossi Ranch Zinfandel shows the classic cherry and raspberry fruit notes of the Zins being made in this area for over a century. Bold flavor and balanced tannins make this a wonderful match for summer grilling season!
A wine that captures the balance of Syrah (powerful yet elegant) showing rich floral notes and a concentration of flavor and an strong tannic structure. To be enjoyed with a rich meal now or placed in the cellar for future enjoyment.